Our sliced Serrano ham, from
Torre de Nuñez in Galicia, are made from
Duroc breed pigs. The extra marbling in their
meat makes it possible to cure them using
25% less salt, which gives a sweeter, mellow,
rounded flavour – and is more healthy too.
Our sliced Serrano ham, from
Torre de Nuñez in Galicia, are made from
Duroc breed pigs. The extra marbling in their
meat makes it possible to cure them using
25% less salt, which gives a sweeter, mellow,
rounded flavour – and is more healthy too.